www.thebrewmentor.com



The complete equipment package. Contains everything a beginning brewer needs except boiling pot, bottles and caps: 6.5 gallon "Ale Pail" Primary Fermenter with Grommeted Lid, 6.5 gallon "Ale Pail" Bottling Bucket with Spigot, 5 Gallon Glass Carboy, "Home Beermaking" Book, Easy Clean No-Rinse Cleanser, Twin Lever Capper, Triple Scale Hydrometer, Siphon Hose and Shut-Off Clamp, Drilled Universal Carboy Bung, Liquid Crystal Thermometer, Lab Thermometer, Brew Paddle, Airlock, Fermtech Auto Siphon, Bottle Filler, Bottle Brush, Carboy Brush and Equipment Instructions. Generally for white wines use 1 to 1 1/2 cups, for red wines use 2-3 cups. A synthetic wine closure and capsule all in one, attractive and functional, and provides a superb seal on many standard wine bottles (see product info for bottle specifications).