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Amarillo Hops (US)
Amarillo Hops (US)
Base Price $3.20

Relatively new hop that was discovered as a mutation by a grower. Used for general kettle and aroma. American style Ales.
Cascade Hops (US)
Cascade Hops (US)
Base Price $2.10

Derived from a cross between Fuggles and the Russian hop Serebrianker. Good for flavor and aroma,but an acceptable bittering hop. Ales and Lagers.
Centennial Hops (US)
Centennial Hops (US)
Base Price $2.40

Selected from a cross between Brewer's Gold and a selected USDA male. Medium intensity aroma with floral and citrus tones. Very balanced hop,used for all U.S. Ale styles,including U.S. Wheat beer.
Chinook Hops (US)
Chinook Hops (US)
Base Price $2.40

A high alpha acid hop with a wonderful herbal,almost smoky character when used as an aromatic during the last few minutes of the boil when dry hopping. Excellent for American-style Pale Ales,especially those brewed to higher gravities. Alpha Acid: 12.0-14.0% / Beta acid: 3.0-4.0%.
Citra Hops (US)
Citra Hops (US)
Base Price $3.60

A new,moderately-high acid cross between Hallertau Mittelfreuh,U.S. Tettnanger,Bavarian,Brewers Gold and E.K. Golding. Very fruity. Used in Sierra Nevada Torpedo IPA and strong American and Belgian ales.
Cluster Hops (US)
Cluster Hops (US)
Base Price $2.70

Excellent general purpose hop with medium and well-balanced bittering potential and no undesirable aroma properties. Good for dark beers. Used for bittering,good flavor. Light and Dark American Lagers.
Crystal Hop Pellets (US)
Crystal Hop Pellets (US)
Base Price $2.40

Crystal Hop Pellets (US)
Falconers Flight Hops (US)
Falconers Flight Hops (US)
Base Price $2.80

Distinct tropical, citrus, floral, lemon and grapefruit tones. Alpha: 11.4% Beta: 4.4% H.S.I.: 292 Co-humulone: 24.2% The most pungent of the new tripold Hallertau family. Lager, Kolsch, ESB, Pilsner, IPA, Pale Ale & Belgian Ales.
Fuggle Hops (UK)
Fuggle Hops (UK)
Base Price $2.50

Traditional aroma hop,appeared in 1875 England. Also known overseas as Styrian Golding. Used for finishing,dry hopping. English Ales,especially Pale Ales,Porters and Stouts.