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The complete equipment package. Contains everything a beginning brewer needs except boiling pot, bottles and caps: 6.5 gallon "Ale Pail" Primary Fermenter with Grommeted Lid, 6.5 gallon "Ale Pail" Bottling Bucket with Spigot, 5 Gallon Glass Carboy, "Home Beermaking" Book, Easy Clean No-Rinse Cleanser, Twin Lever Capper, Triple Scale Hydrometer, Siphon Hose and Shut-Off Clamp, Drilled Universal Carboy Bung, Liquid Crystal Thermometer, Lab Thermometer, Brew Paddle, Airlock, Fermtech Auto Siphon, Bottle Filler, Bottle Brush, Carboy Brush and Equipment Instructions.
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Generally for white wines use 1 to 1 1/2 cups, for red wines use 2-3 cups.
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A synthetic wine closure and capsule all in one, attractive and functional, and provides a superb seal on many standard wine bottles (see product info for bottle specifications).
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